Steps to Prepare Favorite Healthy mixed vegetable cutlets – 1 teaspoon oil cooking

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Make Homemade Healthy mixed vegetable cutlets – 1 teaspoon oil cooking. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Healthy mixed vegetable cutlets – 1 teaspoon oil cooking using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Healthy mixed vegetable cutlets – 1 teaspoon oil cooking:

1. 1/2 Cup Grated beetroot
2. 1/2 Cup Grated Carrot
3. 1 Small Boiled and mashed potato
4. 1/2 Cup Green Peas
5. 1/2 Cup Sweet corn kernels
6. 1/2 Cup Finely Chopped mint leaves
7. to taste Salt
8. 1 Teaspoon Garam masala
9. Oil for brushing

Instructions to make to make Healthy mixed vegetable cutlets – 1 teaspoon oil cooking

1. Mix beetroot, carrot, peas and corn together, steam in microwave for 4 minutes.
2. Add potato and mint, garam masala and salt, mix well.
3. Divide in equal portions and shape into cutlets.
4. Preheat air fryer to 200C for 3 minutes.
5. Place the cutlets in the air fryer pan and air fry for 15 minutes, brush with oil after 5 minutes of cooking.
6. Turn the cutlets after 10 minutes of cooking.
7. Serve with mint chutney.

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So that's going to wrap this up with this special food Recipe of Homemade Healthy mixed vegetable cutlets – 1 teaspoon oil cooking. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!