Recipe of Perfect Healthy Nachni (Ragi) banana pancakes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Quick Healthy Nachni (Ragi) banana pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Healthful cooking is often difficult as most people don't desire to spend time preparing and planning meals our own families refuse to eat. At the same timewe want our own families to be healthy so we feel pressured to understand new and improved ways of cooking well balanced meals to our family to enjoy (and regrettably in certain circumstances scorn).

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Many things affect the quality of taste from Healthy Nachni (Ragi) banana pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Nachni (Ragi) banana pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Healthy Nachni (Ragi) banana pancakes using 4 ingredients and 5 steps. Here is how you cook that.

#quickbfI loooooveeee pancakes! However I have been eliminating Maida (white flour) from my diet now for some time.. plus this recipe is my twist to an old recipe my granny used to make with rice flour at times and I order to not throw away overripe bananas! Nothing go thrown away you see. It makes an absolutely iron / potassium rich breakfast. It’s quite heavy so u don’t over eat and u get goodness of the ragi and bananas! So try it for ur little ones. U can add some honey or maple syrup on top if u want to make it “feel” like a real Pancake :) this recipe hardly takes a few minutes to make and is super healthy

Ingredients and spices that need to be Make ready to make Healthy Nachni (Ragi) banana pancakes:

1. 2 over ripe bananas
2. 4 tablespoons raagi flour
3. 2-3 tablespoons jaggery powder
4. 2-4 tablespoons milk for pouring consistency

Steps to make to make Healthy Nachni (Ragi) banana pancakes

1. Mash the over ripe bananas well
2. Add the ragi flour and jaggery powder into it and mix
3. Since the flour and banana mix is a little dry, add some milk till the consistency of the batter is thick enough to put out on a girdle to cook
4. Pour out a ladle of this mixture on a nonstick tava with a drop of ghee! Cook on both sides till golden brown
5. Serve with a drizzle of honey or maple syrup (if u want to make it sweeter)

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So that's going to wrap this up with this special food Easiest Way to Prepare Quick Healthy Nachni (Ragi) banana pancakes. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!