Steps to Prepare Favorite Healthy Sabudana Fruit Cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Ultimate Healthy Sabudana Fruit Cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Healthy Sabudana Fruit Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Sabudana Fruit Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Healthy Sabudana Fruit Cake using 8 ingredients and 8 steps. Here is how you can achieve it.

#HealthyJunior Very healthy for kids , combination of Sabudana and fruits makes really healthy ,Tasty yummmy dish for kids.

Ingredients and spices that need to be Prepare to make Healthy Sabudana Fruit Cake:

1. 1 cup Sabudana (soak 2hr)
2. 1 cup Sugar
3. 2 1/2 cup Milk
4. 1 kiwi fine chopped
5. 2 slice papaya fine chopped
6. Few Pomegranate seeds
7. 4 spoon Whipped cream
8. Few Cherries for garnish

Instructions to make to make Healthy Sabudana Fruit Cake

1. Boil milk and add soaked sago (Sabudana) cooked on low flame, stirr regularly.
2. Cook till then it will be transparent or it will be soft.
3. Add Sugar cook for 3 to 4 minutes.
4. Cool it, and add Whipped cream and fruits.
5. Putt Sabudana Fruit mixture into silver mould.
6. Freez it for 3 to 4 hour and then un mould it.
7. Garnish with cherry.
8. Serve chilled to the kids.

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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Healthy Sabudana Fruit Cake. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!